Our baking unit is in full swing. The nice thing about it is that we each get to make our very own stuff (unlike with the cooking techniques when we made most things in groups). Below are my pie, a cranberry pear, and my cake, a genoise four-layer cake with chocolate ganache.
2 comments:
Do you also get to eat them? They look de-lish.
~lisa
Please deliver to 104 w 5th ave.
Thanks,
Jamie
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